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White Wines
Different vines and multiple vinification methods for an immense range of products; single-variety and blended, modern or traditional, aromatic or dry, white wines best express the territory and the ability of winemakers to interpret the nuances of the varieties used.
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100% Chardonnay Vinification: in temperature-controlled stainless steel tanks, alcoholic and malolactic fermentation Aging: in steel Bouquet: fresh and lively Taste: pleasant notes of green apple
€59.90Price
Bourgogne
Clear attack to the mouth for this fresh and acidulous wine. Ideal for your summer evening with friends or family.
€39.30Price
The vinification of the "Educated" Langhe Chardonnay involves alcoholic fermentation in French oak barriques. After malolactic fermentation, the "Educated" Chardonnay continues to refine in barriques for about 7 months. Bottling takes place in the months of April-May.
€23.40Price
€21.90Price
€21.90Price
A bland between native and foreign, Arneis and Viognier meet to complement each other. The freshness and simplicity of the Piedmont grape variety are combined with aromas, warmth and complexity. In short, a journey between Piedmont and Rhone Valley encapsulated in a glass.
€21.90Price