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White Wines
Different vines and multiple vinification methods for an immense range of products; single-variety and blended, modern or traditional, aromatic or dry, white wines best express the territory and the ability of winemakers to interpret the nuances of the varieties used.
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€46.00Price
€46.00Price
This fine Burgundy white is pale gold in colour and occasionally features silvery yellow reflections. The nose is marked by notes of hawthorn flower, liquorice, lemon and grapes, with warmer nuances of honeysuckle, pear, brioche, iodine, marzipan, nuts, peach and pineapple. On the palate, expect fleshy fruit, with a fresh, saline and lean finish featuring liquorice and exotic fruit aromas....
€46.00Price
Colour: bright golden yellow Nose: honeyed, rich, broad bouquet Taste: dry and complex taste, despite the impression of very ripe fruit, with considerable minerality. Vigour and length of aftertaste
€310.00Price
€11.30Price
€11.30Price
View: straw yellow with greenish reflections. Nose: delicate aromaticity, peach, grapefruit and floral notes stand out. Taste: elegant freshness, good acidity and pleasant savouriness. Food pairing: excellent with aperitifs, appetisers, fish starters and main courses, spicy dishes.
€11.30Price
Production area: Puligny-Montrachet Soil: southern border with Chassagne, slope 3%, difference in altitude 230 m, deeper clay-limestone soil, mass selection Harvest: by hand Vinification: soft pneumatic pressing, no pumping over, long fermentation Ageing: aged for 12 months in 300L and 600L oak barrels (0-5% new), followed by 6-12 months of assemblage in vats Colour: straw yellow
€98.00Price