Spirits & Tonic

Geranium, London Dry gin, owes its name to the presence of essential oils extracted from the Geranium plant. The botanical herbs are macerated for 48 hours in the best neutral grain alcohol and distilled in an over 100-year-old still. Final result of a floral gin, delicate with exotic and persistent notes.

This gin is produced from an ancient recipe from 1783 (contains 11 botanicals) presented in an old champagne bottle that was in common use in England at the time. Notes of musk, hazelnut, wood, angelica, round, long in the finish with slight notes of pepper.

Color: intense gold Bouquet: full, intense body, tropical fruits and vanilla notes Taste: medium intensity, malt and dark chocolate. Notes of dark caramel and cinnamon Conclusion: elegant, well balanced on average, with a sweet finish

Color: pale straw yellow Bouquet: medium-bodied, caramel, light notes of vanilla and oak Taste: caramel, sweet, vanilla, oak and spices Conclusion: long dry and sweet finish

Color: intense gold color Bouquet: fruity (apple, banana), essence of pine, elderflower, biscuit Taste: very intense, rich, notes of chocolate Conclusion: medium length, sweet and full-bodied finish

Color: burnished copper Bouquet: rich, complex, fragrant, fresh flowers, honey, oak, caramel, clove oil Taste: intense and intense, spicy with peppery notes and hints of vanilla and caramel Conclusion: very long, warm and rich spicy finish