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White Wines
Different vines and multiple vinification methods for an immense range of products; single-variety and blended, modern or traditional, aromatic or dry, white wines best express the territory and the ability of winemakers to interpret the nuances of the varieties used.
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Notes of lemon zest and white flowers that mingle with nuances of crushed chalk and oyster shell. On the palate, the wine is medium to full-bodied, elegantly glossy and vibrant, with a tight-knit core of crunchy fruit, bright acids and a long, pure finish.
€69.00Price
Production area: Puligny-Montrachet Soil: southern border with Chassagne, slope 3%, difference in altitude 230 m, deeper clay-limestone soil, mass selection Harvest: by hand Vinification: soft pneumatic pressing, no pumping over, long fermentation Ageing: aged for 12 months in 300L and 600L oak barrels (0-5% new), followed by 6-12 months of assemblage in vats Colour: straw yellow
€98.00Price
€210.00Price
€210.00Price
Colour: light and bright straw yellow with soft greenish reflections Bouquet: The Rarity 2011 impresses with its great complexity and impressive freshness. Notes of herbs such as chamomile, some white peach combined with subtle mineral notes reminiscent of flint. Taste: On the palate, the Rarity impresses with its firm, supple structure, which leaves an infinitely long finish,...
€210.00Price