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Nebbiolo
Nebbiolo is certainly the most important grape in Piedmont and sees its presence in the main denominations of Langa and Roero. Under the Nebbiolo denomination we can find wines of great finesse and elegance that come from the sandy territories of the Roero, but also more complex wines with a decidedly more important tannic texture, wines that come mostly from Barolo vineyards, where often the young plants or the less suitable areas for the production of Barolo itself, are "Downgraded" to Langhe Nebbiolo, maintaining the structure and elegance of the vine, but with a much more interesting value for money!
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€19.90Price
€19.90Price
Grapes: 100% Nebbiolo Production area: south east and south west, Treiso. Bottles produced: 9,000 Vinification: traditional in stainless steel at a temperature of 28°C, frequent pumping over. Maceration for 20-30 days to obtain a fresher and more immediately consumable product, although the structure allows a life of more than 15 years. Ageing: 8-9 months in...
€19.90Price
€13.30Price
€13.30Price
Pure Nebbiolo, born on the hills of Canale, where the calcareous-clayey soil with vast outcrops of sand gives the wine fragrance and freshness, territorial aromas and soft tannins.
€13.30Price
€32.00Price
€32.00Price
The vineyard is located in the Municipality of Barbaresco, in lean soils, rich in mineral salts and densely stratified. Born from old clones and from a particular selection, fermented and aged in steel and cement.
€32.00Price