Sweet and special wines

89% Sémillon, 10% Sauvignon, 1% Muscadelle Production area: Sauternes Soil: calcareous and clayey, composed of a layer of red earth and a layer of calcareous plateau Harvest: manual Bouquet: wide, fine and well balanced Taste: complex aromatic expression, candied mandarin, white flowers

89% Sémillon, 10% Sauvignon, 1% Muscadelle Production area: Sauternes Soil: calcareous and clayey, composed of a layer of red earth and a layer of calcareous plateau Harvest: manual Bouquet: wide, fine and well balanced Taste: complex aromatic expression, candied mandarin, white flowers

The slow maturation in steel tanks gives this red vermouth a striking garnet colour with elegant amber hues. A classic vinous imprint is gracefully supported by hints of vanilla and citrus fruits. On the palate, its soft elegance anticipates a long persistence, rich in subtle and bitter spicy notes.

The traditional amber colour of this white vermouth reveals all the elegance that its long ageing gives it. The nose releases heady aromas of white flowers and vanilla, hints of cinnamon and sultanas. Soft and velvety, Bèrto is full-bodied and rich, finely bitter and with a spicy persistence.