Sweet and special wines

From the island of Pantelleria, from grapes spread out for days to the scorching late-summer sun Zighidì is born, a liqueur Passito that concentrates all the essence of the aromas. With a broad aroma and an intense and full aromatic flavor of raisins, candied fruit and honey. Excellent aperitif with liver pate and fois gras, to be served at 10 ° - 12 ° C

This rare passito is the result of Malvasia and Corinto Nero grapes grown on the volcanic soil of the island of Salina. The grapes dried in the sun on cane racks are then vinified. This is followed by slow fermentation and maturation in small oak barrels. An interesting combination with soft blue cheeses and goose liver, with pastries, chocolate desserts and ice cream.

Porto Tawny 10 y.o.- Quinta de La Rosa | porto quinta de la rosa tawny 10 years portugal sweet liqueur wine

An excellent dessert wine, but not only: of an intense flavor, it also holds up well with the accompaniment of tasty cheeses, seasoned and also with blue cheeses.

Golden yellow, with bright amber reflections. The nose is characterized by a wide range of honeyed aromas, withered white flowers and dried fruit. On the palate, the sweet notes and the references of candied orange and apricot jam find the right counterpoint in a pleasant acidity that cleanses the palate and supports the long persistence.

Color: Golden yellow wine. Nose: Aromas of dried sweet fruit, cedar, dehydrated apricot and honey. Taste: It is presented with extreme sweetness, mitigated by a good freshness, which prolongs the aromatic sensations of dried fruit.

Color: amber, very dense, consistent with obvious brightness Bouquet: intense and complex with hints of evolved fruitiness: clear aromas of candied citrus fruits and sultanas in spirit Taste: sweet, which immediately opens up on candied fruit and toasted almonds and on a savory and fresh note; then the sip becomes pleasantly warm, enveloping and soft.