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The cuvèe is a blend of 80% Pinot Noir and 20% Chardonnay, using a 50% reserve wine and refines in the bottle for no less than 18 months. Golden yellow in color, the nose has hints of pear and peach that mix with notes of vanilla, white pepper and citrus. On the palate it is initially fresh and then continues with mineral and biscuit notes.

On the nose, it opens up after a brief aeration to reveal notes of leather and eucalyptus, together with spicy and balsamic hints. Flavour: The perception of the drink is ample but not invasive, with a well-governed structure and a calibrated and harmonious digestion of the contribution of wood. Colour: Garnet red, tending towards orange with age.