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Vinification: pressing and first fermentation 70% in thermoregulated steel tanks and 30% in barrique Aging: 24 months in the bottle on its own lees, marketed at least 4 months after the dégorgement Bottling: bottling 7 months after harvest
€127.70Price
Created as a tribute to the cowboys who remain the symbol of the land of Maremma, strong and elegant at the same time. The Orello, is the long pointed stick, with which the cattle are still moved today. It is characterized by a consistent percentage of Syrah grapes that make it very full and rich, while maintaining the elegance and freshness typical of Rocca di Frassinello wines.
€49.80Price
Created as a tribute to the cowboys who remain the symbol of the land of Maremma, strong and elegant at the same time. The Orello, is the long pointed stick, with which the cattle are still moved today. It is characterized by a consistent percentage of Syrah grapes that make it very full and rich, while maintaining the elegance and freshness typical of Rocca di Frassinello wines.
€93.70Price
This delicate wine, created in the 1950s, was one of the first ever Rosé champagnes. It is also one of the most well-loved, particularly for its freshness that echoes Lanson Black Label.
€177.00Price
Le Black Label Brut owes its iconic name to Victor Lanson who gave it in 1937, both as a proof of openness to the world and as a tribute to the Royal Court of England which Lanson has been officially supplying since 1900. This champagne is a balanced alliance of vitality and finesse, freshness and elegance, characteristic of the Lanson Style.
€126.00Price
Composed of 66% Pinot Noir and 34% Chardonnay, it has been defined as a "multi-millésimé" Champagne. In its cuvée, at least four great vintages of previous vintages from the "Vins de Réserve ”. This gives a roundness and a complexity that with four years of aging in the cellar are refined in a perfect balance
€159.00Price