Rosè wines

Obtained according to the Metodo Classico from the rosé vinification of the same Pinot Noir grapes used for Brut and coming from vineyards carefully selected according to location, exposure, altitude and soil type.

Alcuni vitigni tradizionali del Piemonte e del Pinerolese strizzano l’occhio alla moda e si tingono di rosa per un matrimonio riuscito, che unisce tradizione, tendenze attuali e piacere sensoriale.

A classic method millesimato rosé, fresh, elegant and savoury, characterised by unique finesse and complexity with a truly fascinating delicate pink colour. Made from 100% Pinot Noir grapes, this Alta Langa is a 'rosé de saignée', obtained by light maceration of the skins of the Pinot Noir grapes from which a delicate natural pink colour is obtained.

View: soft pink colour. Visible and persistent perlage. Nose: fragrant and vibrant, with notes of small fruits (wild strawberries) and red flowers. Delicate and elegant, it closes on notes of fresh spice (white pepper) and bitter orange peel. Taste: of great harmony and pleasantness, with a good acid vein that helps to cleanse the palate. Aftertaste characterised by mineral notes.

The Alta Langa Rosè is a bubble with a character all its own. The pinot noir, with light maceration of its skins, gives structure and slightly more complex aromas. The good acidity makes for pleasant drinking and one glass leads to another!

The Alta Langa Rosè is a bubble with a character all its own. The pinot noir, with light maceration of its skins, gives structure and slightly more complex aromas. The good acidity makes for pleasant drinking and one glass leads to another!

View Salmon color with nuances that turn toward onion skin ("pelure d'oignon"), with fine and persistent mousse Nose The long stay on yeasts gives this wine its unmistakable post-fermentation aroma (ranging from classic bread crust to freshly baked brioches or croissants) with an undercurrent of fine fruity (clear perception of morello cherry) and floral sensations (fresh red rose...

60% Mourvèdre, 15% Syrah, 15% Grenache, 10% Cinsault Bright and luminous pale pink colour with a very Provençal style. The nose is fine and elegant, expressing delicate notes of almond blossom and red fruits with hints of raspberry and redcurrant. The palate is crisp, with aromas of lime zest, Corsican clementine and a touch of pink grapefruit. There are also delicate aromas of...

Domaine de la Rouvière is located in the heart of the Provence region, in Puget-ville, just an hour's drive from St Tropez. The vineyard is planted on 4 hectares of Côtes de Provence PIERREFEU AOP, which is one of the best 4 terroirs in Provence. The vineyard is sunny for more than 300 days a year. Solange Dremiere is the oenologist in charge of winemaking at the Domaine. She masters the...

From the Barbera and Nebbiolo grapes of the younger vineyards of the Vajra di Barolo company, this rosé of surprising freshness and floral aromas that immediately take us to the summer and the dishes of seafood.

This wine has a beautiful colour like rose petals. An aromatic intensity with notes of very ripe berries, violets and wild strawberries. In the mouth it is light and refreshing with flavours of ripe melon, fresh almonds and fennel. Serve chilled as an aperitif, but also with seafood dishes and pizza.

Rosé wine made exclusively from Nebbiolo grapes, with a light color and a sugary residue that makes it pleasantly fresh and suitable for any summer dish.