Rarity

From the sunniest part of the Tignanello hill. From the best grapes of the best vineyard. The rest is passion, care, attention and research. Thus was born Solaia, produced with the most selected Cabernet Sauvignon, Cabernet Franc and Sangiovese grapes from the vineyard of the same name.

The wines are chiselled, precise, rich in the scent of flowers and minerals. They are to be matched with fish, shellfish or a cheese platter to enhance themselves perfectly.