Rosè wines

The pinot noir gives this wine body and structure without neglecting its typical floral scents and aromas (red fruit), allowing it to be used throughout a meal at a serving temperature of 7° C.

Pale colour with aromas of strawberries and cream. Summer fruits, fresh lively style with crisp acidity, creaminess and a well balanced finish.

60% Mourvèdre, 15% Syrah, 15% Grenache, 10% Cinsault Bright and luminous pale pink colour with a very Provençal style. The nose is fine and elegant, expressing delicate notes of almond blossom and red fruits with hints of raspberry and redcurrant. The palate is crisp, with aromas of lime zest, Corsican clementine and a touch of pink grapefruit. There are also delicate aromas of...

View: soft pink colour. Visible and persistent perlage. Nose: fragrant and vibrant, with notes of small fruits (wild strawberries) and red flowers. Delicate and elegant, it closes on notes of fresh spice (white pepper) and bitter orange peel. Taste: of great harmony and pleasantness, with a good acid vein that helps to cleanse the palate. Aftertaste characterised by mineral notes.

View Salmon color with nuances that turn toward onion skin ("pelure d'oignon"), with fine and persistent mousse Nose The long stay on yeasts gives this wine its unmistakable post-fermentation aroma (ranging from classic bread crust to freshly baked brioches or croissants) with an undercurrent of fine fruity (clear perception of morello cherry) and floral sensations (fresh red rose...

60% Mourvèdre, 15% Syrah, 15% Grenache, 10% Cinsault Bright and luminous pale pink colour with a very Provençal style. The nose is fine and elegant, expressing delicate notes of almond blossom and red fruits with hints of raspberry and redcurrant. The palate is crisp, with aromas of lime zest, Corsican clementine and a touch of pink grapefruit. There are also delicate aromas of...