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" The 2014 Gattinara Molsino is shy and introverted in its first impression, with quite a bit of intensity lurking in the background. Today, the Molsino is not as expressive as the Valferana, but its day will come. With a bit of aeration, the 2014 starts to show the structure, layers of nuance and resonance that will emerge more fully in time." Antonio Galloni

"The 2018 Barbaresco Nubiola is silky, open-knit and quite expressive, all of which make it a delight to taste today. It opens beautifully to reveal hints of spice, licorice and blood orange woven into a core of dark cherry/plum fruit. Best of all, the 2018 will drink well with only minimal cellaring. It's already pretty giving today, especially with some air." Antonio Galloni