- New product

A pure Arneis, vinified in the traditional way, in steel tanks, to further enhance its natural minerality, sapidity and freshness.
In 1972, Filippo Gallino was one of the first to accept the challenge of bottling and giving importance to Arneis: by some, he was called a madman, a visionary. Today, 50 years later, the Roero white wine is world-famous for its goodness and its ease in gastronomic pairings, from Japanese sushi to Mexican tacos. What for some was just a crazy idea has become a best seller all over the world.
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