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"Tiamat" Pinot Nero dell’Oltrepò Pavese DOC 2023 - Cordero San Giorgio
€19.20
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Clear, bright ruby red colour. The nose expresses itself with fruity scents, in which small red fruits prevail, accompanying notes of undergrowth and a light spiciness. On the palate, it is fresh and streamlined, with light savouriness and pleasant soft tannins.
The estate's vineyard area extends over about 20 hectares divided into small parcels, of which the Pinot Noir grapes are harvested and vinified separately in order to enhance the characteristics of the terroir. The grapes are destemmed but not crushed in order to keep the berries whole, and whole cluster vinification is carried out on about 10% of the mass. Cold pre-fermentation maceration is followed by fermentation in temperature-controlled stainless steel tanks with short daily pumping-over. Once fermentation is complete, racking and malolactic fermentation follow, also in stainless steel. Maturation is for about 6 months in steel until close to bottling, and then rests for at least 2 months in the bottle before release.
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Clear, bright ruby red colour. The nose expresses itself with fruity scents, in which small red fruits prevail, accompanying notes of undergrowth and a light spiciness. On the palate, it is fresh and streamlined, with light savouriness and pleasant soft tannins.