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Barolo Gallinotto 2019 - Mauro Molino
€48.00
Tax included
"The 2016 Barolo Gallinotto is an attractive, gracious La Morra Barolo. The tannins need time to soften, so I would cellar it for at least a year or two. Dried cherry, mint, orange rind, crushed rose petal, anise and sweet spice all develop in the glass. Ultimately, the 2016 might merit a slightly more positive note if it sheds some of its youthful austerity. " Antonio Galloni
Grapes: Nebbiolo Soil: calcareous, clayey, marly Exposure: south, south / west Harvest period: October Vinification: maceration on the skins of medium duration, alcoholic and malolactic fermentation in steel and aging in French oak for at least 18 months In the glass : a wine with a fascinating and intriguing aroma, with hints of dark berries and eucalyptus. Persistent and full-bodied on the palate with a citrus aftertaste
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Specific References
"The 2016 Barolo Gallinotto is an attractive, gracious La Morra Barolo. The tannins need time to soften, so I would cellar it for at least a year or two. Dried cherry, mint, orange rind, crushed rose petal, anise and sweet spice all develop in the glass. Ultimately, the 2016 might merit a slightly more positive note if it sheds some of its youthful austerity. " Antonio Galloni