Barolo Gattera 2016 - Bovio
€57.00
Tax included
Ruby red color with brick reflections. The nose is traditional, with hints of ripe fruit and chocolate. On the palate it is full-bodied with great structure, with an elegant and very persistent tannin.
Vineyard: Gattera Municipality: La Morra Exposure: South Grape variety: 100% Nebbiolo Vinification and Aging: Fermentation for about 10 days at controlled temperature with indigenous yeasts; maceration in contact with the skins (submerged cap technique) for about 3-4 weeks. Aging in large wooden barrels follows. Organoleptic characteristics: Ruby red color with brick reflections. The nose is traditional, with hints of ripe fruit and chocolate. On the palate it is full-bodied with great structure, with an elegant and very persistent tannin.