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Gavi "La Meirana" 50 Vendemmie 2022 - Broglia
€16.90
Tax included
This is the most representative and classic product the winery produces, which is why it bears the name of the estate on the label: La Meirana. It is vinified in temperature-controlled stainless steel tanks. Fermentation takes place between 12°C and 16°C in order to maintain the fresh, fruity aromas. On organoleptic analysis, La Meirana expresses the exceptional characteristics of the Gavi area with its typical almond aftertaste. The best gastronomic pairing is with fish or white meat dishes.
Wine name : La Meirana Appellation : Gavi D.O.C.G. del Comune di Gavi Production zone : Comune di Gavi Grape variety : Cortese del Comune di Gavi 100% Exposure and altitude : Prevailing south-east, 290-300 m a.s.l. Soil type : Clayey-marly Yield : 6500 bottles per Ha Training system : Guyot Vinification : In white Fermentation : Controlled in steel tanks between 18-20° C Ageing : 100% in steel tanks Colour : Straw yellow with greenish reflections Bouquet : Fresh, fruity, hint of white flowers Taste : Dry, balanced, almondy Alcohol content : 12.50% vol. Total acidity : 5.18 g/l Total dry extract : 20.00 g/l Residual sugar : 4 g/l Serving temperature : 11°C
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Specific References
This is the most representative and classic product the winery produces, which is why it bears the name of the estate on the label: La Meirana. It is vinified in temperature-controlled stainless steel tanks. Fermentation takes place between 12°C and 16°C in order to maintain the fresh, fruity aromas. On organoleptic analysis, La Meirana expresses the exceptional characteristics of the Gavi area with its typical almond aftertaste. The best gastronomic pairing is with fish or white meat dishes.