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White Wines
Different vines and multiple vinification methods for an immense range of products; single-variety and blended, modern or traditional, aromatic or dry, white wines best express the territory and the ability of winemakers to interpret the nuances of the varieties used.
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The vinification of the "Educated" Langhe Chardonnay involves alcoholic fermentation in French oak barriques. After malolactic fermentation, the "Educated" Chardonnay continues to refine in barriques for about 7 months. Bottling takes place in the months of April-May.
€23.40Price
Tuscany
€12.40Price
Tuscany
€12.40Price
Tuscany
100% Sauvignon Blanc goes perfectly with dishes based on shellfish and fish, white meats. Hints of fruits such as grapefruit and gooseberries precede a finish characterized by floral notes.
€12.40Price
€16.90Price
€16.90Price
A bland between native and foreign, Arneis and Viognier meet to complement each other. The freshness and simplicity of the Piedmont grape variety are combined with aromas, warmth and complexity. In short, a journey between Piedmont and Rhone Valley encapsulated in a glass.
€16.90Price