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White Wines
Different vines and multiple vinification methods for an immense range of products; single-variety and blended, modern or traditional, aromatic or dry, white wines best express the territory and the ability of winemakers to interpret the nuances of the varieties used.
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Valle d'Aosta
€28.20Price
Valle d'Aosta
€28.20Price
Valle d'Aosta
Engaging fragrances and colors that speak of fruit and flowers, from pineapple to rhubarb, passing from fresh grapefruit to iodine and stony mineral depth with some return of fresh mountain herbs. In the mouth it is harmony of the parts and in the memory; after swallowing, the balance of a full, sapid and extremely pleasant wine remains.
€28.20Price
Olfactory and gustatory notes: intense and elegant aroma of elderflower, peach leaf and pepper, full and fat on the palate with a velvety and soft finish. To accompany with: appetizers, in particular ham, delicate creams and soups, shellfish and sauced fish.
€48.20Price
Olfactory and gustatory notes: aromatic, delicate, dry, bitter, velvety, soft flavor with marked fruity notes of peach and pepper. To accompany with: appetizers, in particular ham, delicate creams and soups, sauced fish.
€28.70Price
Friuli Venezia Giulia
€33.40Price
Friuli Venezia Giulia
€33.40Price
Friuli Venezia Giulia
When tasted, it has the right flavor, a vibrant freshness, great texture and perfect balance. Highly structured, full, harmonious and enveloping. The drinkability is splendid, the sip is tapered and graceful, with a long almond persistence unique to this grape variety.
€33.40Price
Friuli Venezia Giulia
€27.80Price
Friuli Venezia Giulia
€27.80Price
Friuli Venezia Giulia
Olfactory and gustatory notes: pale straw-yellow color tending to greenish reflections, characteristic, dry, citrine, medium alcohol content. It has a pleasant and inviting bouquet. Remember the woods, the 'acacia, chestnut, oak. To be served with: cold hors d'oeuvres, sauced fish dishes, sauces sour lemon or all''aceto.
€27.80Price