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The typical Austrian grape variety that makes a fruity, pleasant-to-drink wine: fine and subtle, with a touch of filigree and spiciness.

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Oxydia comes from a selection of the best Zibibbo grapes matured on the island in the warm African wind. Intense and aromatic, it has a complex and decisive aroma, with clear hints of apricot. Ideal with desserts, fresh and dried fruit. Splendid with spicy cheeses.


To survive the weekend at home ... a perfect mix of alternative wines + Gin & Tonic

Prosecco Millesimato Superiore Biancavigna

Flying Solo Gayda

Nebbiolo Reva

Gin Bond Street

6 x Tonic water J gasco

Color: intense ruby ​​red
Bouquet: aromas of cassis, spices and dried flowers
Taste: full-bodied, deep and concentrated, with a broad and layered mid-palate, succulent acids and a long finish

Vosne-Romanée, a holy land of wine harbouring, on only a few hectares, some of the most famous red Grands Crus in the world: Richebourg, La Tâche, La Grande Rue, La Romanée, Romanée Saint-Vivant, and of course, Romanée-Conti. The wines of Vosne-Romanée are symbols of absolute elegance, velvety, fleshy, with charm and great length.

Out of stock